Grilled Pineapple Turkey Burgers

What great flavor these little babies have! Healthy and rich with hickory flavor, you're in for a treat!

1 lb extra lean ground turkey

1 1/2 T liquid smoke

1/4 C red onion, chopped

1 t dried thyme

1/4 t ground pepper

4 pineapple slices

1. Preheat grill to medium-high.

2. Combine ground Turkey, liquid smoke, onion, ground pepper, and thyme in a large bowl and mix thoroughly until all ingredients are well distributed.

3. Divide turkey into 4 equal portions and form into burger patties.

4. Grill one side of burgers for 8 minutes, then flip. Cook for 4 minutes, then add pineapple slice on each burger. Cook for an additional 3-5 minutes or until no longer pink.