Teriyaki Chicken Bowl

I tried this on a whim unsure of what it might turn out to be and behold: it was super tasty!!

It came from Together as a Family under 30 minute meals and she calls it a Teriyaki Chicken Rice Bowl. MMMmmmm GOOD! She uses broccoli in her recipe, but I used green beans this this time.

1 lb ground chicken
1 t onion powder
2 garlic cloves, minced
1 1/2 C chopped small fresh broccoli, or fresh green beans
3/4 C shredded or thinly sliced carrots
Teriyaki sauce (homemade or I used PF Changs)
cooked white or brown rice
chopped green onions, for garnish

1. In a large skillet over medium-high heat, add ground chicken, onion powder and garlic. Cook until browned.
2. Add carrots and broccoli/green beans and stir well. Pour teriyaki sauce in and stir. Simmer for 8 to 10 minutes.
3. Serve over hot rice and garnish with green onions.